Main ingredients: Random selection from Bok Choy, Chinese Kale, Taiwan Napa, Tartar Green, etc. 

Cooking reference:

1. Pour 15 grams of oil into the pot, put in the sauté base, and sauté until fragrant
2. Add vegetables and stir fry for 2-3 minutes
3. Add salt and your favorite seasoning, stir fry for 1-2 minutes
4. Plate and serve hot

目前只接受到店取货，不提供邮寄。可在Chowbus App 选择配送服务。