Main Ingredients: Shrimp, Peas, Carrots, Corn

Cooking reference:

1. Pour 15 grams of oil into the pot, put in the sauté base, and sauté until fragrant
2. Add shrimp, stir fry for 3-4 minutes
3. Add the vegetables and stir fry for 3-4 minutes
4. Add salt and your favorite seasoning, add 20ml of water, and simmer for 1-2 minutes
5. Plate and serve hot

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