Main Ingredients: celery, onion, bell pepper, Chinese bacon

Cooking Reference:
1. Pour 15 grams of oil into the pot, put in the sauté base, and sauté until fragrant
2. Add bacon, stir fry for 2-3 minutes
3. Add vegetables and stir fry for 1-2 minutes
4. Add salt and your favorite seasoning, stir fry for 1-2 minutes
5. Plate and serve hot

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